Always Uttori Spends 3 Days in Paris: An Always Uttori Travel Diary
February 10, 2017
In our last Uttori post, I shared a my recipe for a chocolate-covered strawberry macaron (see here). I’m no pastry chef, but I’ve always been a fan of baking. So when my family traveled to Paris for a family vacation, I took the opportunity to enroll in a cooking class
